Check the Jolly Trolley Menu

BEER SAMPLER, 4-FOUR OZ. DRAFT BEERS FOR 3.95

Draught beers are available by the 4 oz. sample, pint, 1/2 yard or pitcher

DRAUGHT BEERS

BLUE MOON Denver, CO.

COORS LIGHT Golden, CO

SAM ADAMS BOSTON LAGER Boston, MA

GUINNESS STOUT Dublin, Eire

BASS ALE England

AMSTEL LIGHT Holland

DOGFISH 60 MINUTES MILTON,DELAWARE

BROOKLYN SEASONAL BROOKLYN, NY

HARPOON IPA BOSTON, MA

SMITHWICK'S ALE DUBLIN, IRELAND

STELLA ARTOIS LEUVEN,BELGIUM

STARTERS

LUCKY NICKEL® BUFFALO WINGS
Served Regular or Fireball 1 Doz. -- 7.99

SPINACH & ARTICHOKE DIP
Warm spinach and artichoke hearts baked with Monterey Jack cheese. -- 6.99

LOADED FRIES
Seasoned fries topped with cheddar sauce, shredded cheddar, Applewood bacon, and green onions with French onion dipping sauce.-- 6.29

ALE & PEPPERCORN SKEWERS
Grilled chicken and steak strips marinated and basted in a sweet peppercorn brew. Served with blue cheese potato chips.-- 7.79

CHICKEN FINGERS
Crispy chicken tenders with honey mustard dipping sauce. -- 7.49

BUFFALO STYLE -- 7.99

CRAB DIP & PITA CHIPS
A baked casserole of creamy lump crab meat and Chesapeake Bay seasoning topped with Monterary Jack cheese. Served with herb pita chips.-- 8.49

BREW RINGS
King size beer battered onion rings served with ranch dressing for dipping.-- 5.99

CRISPY FRIED CALAMARI
A half pound of tender batter-fried calamari served with marinara sauce.--7.99

MOZZARELLA STICKS
Served with our zesty marinara sauce. -- 5.99

GRILLED CHICKEN & JALAPEÑO QUESADILLA
Flour tortilla with grilled chicken, Monterey Jack cheese and jalapeños.
Served with salsa, sour cream and guacamole. -- 7.79

NAVAJO NACHOS
Tortilla chips with spicy beef, cheddar salsa, jalapeños, sour cream and guacamole. -- 8.99

THE OFFICE COMBO PLATTER
Chicken fingers, Mozzarella sticks, Buffalo wings & spring rolls. -- 10.99

SOUTHWESTERN SPRING ROLLS
Flour tortilla rolls stuffed with marinated grilled chicken, Monterey Jack & cheddar cheese, salsa and cilantro. Fried and served with sour cream, salsa & guacamole. -- 6.79

SOUPS

SOUP OF THE DAY
Large Cup -- 2.99 (See blackboard for today's special.)


FRENCH ONION SOUP
With Gruyere & Swiss cheese gratinee -- 3.99

GRILLED PIZZA

MARGHERITA PIZZA
Topped with Mozzarella, plum tomatoes & fresh basil. -- 7.99

SUPREME PIZZA
Topped with peppers, onions, olives, pepperoni, and sausage.-- 8.99

CARAMELIZED ONION & BACON WHITE PIZZA
Crispy crust topped with Applewood smoked bacon, sauteed onions, mushrooms, and creamy parmesan sauce-- 8.99

BURGERS

Our burgers are fresh ground USDA Choice Certified Angus Beef, served on a choice of roll with lettuce, tomato, pickle & fries.
(Veggie or Turkey burger may be substituted for any burger choice.)

8 OZ. CLASSIC BURGER -- 7.99 Add any topping for just .75

SWISS & MUSHROOM BURGER -- 8.79

CALIFORNIA BURGER -- 8.79

BBQ CHEDDAR BACON BURGER -- 8.79

STEAK BURGER -- 8.49

FILET SLIDERS -- 10.99

SANDWICHES, WRAPS, & GRILLS

Served with French fries
Add a cup of Soup of the Day or side salad to any sandwich for 2.29

TURKEY & BACON WRAP
Roasted turkey, bacon, lettuce, tomato and avocado rolled into a warm flat bread with avocado mayonnaise. -- 7.79

CHICKEN AND MOZZ
Chicken, marinated and grilled with fresh Mozzarella and plum tomato on grilled focaccia. -- 8.59

CAROLINA BBQ
Pulled pork slow-cooked in smoky BBQ sauce and topped with caramelized onions and cheddar cheese sauce on a kaiser roll. -- 7.99

PHILLY CHEESE STEAK SANDWICH
Philly-syle, thin shaved ribeye steak topped with mushrooms, sweet peppers, onions and American cheese. -- 7.99

CHICKEN GRILLER
Grilled chicken breast, sauteed broccoli rabe, roasted red pepper and melted parmesan in a crisp grilled flat bread. -- 7.99

BUFFALO CHICKEN SANDWICH
Fried chicken breast tossed with Buffalo hot sauce served on a soft grilled sesame seed roll. -- 7.59

FAT FINGER WRAP
Crispy chicken tenders, Applewood bacon, lettuce and tomato with wasabi mayo. -- 7.99

RANCH CHICKEN SANDWICH
Grilled chicken breast, served on Southwestern fry bread with lettuce, tomato, Cucumber Ranch dressing and Monterey Jack cheese. Served with French fries. -- 7.59

SALADS

KUNG PAO CHICKEN SALAD
Tempura battered chicken strips glazed in sweet and spicy teriyaki in a crispy noodle nest, served over mixed greens tossed with carrots, red peppers, radishes, and mandarin orange sesame dressing. -- 8.49

HOUSE SALAD
Mixed greens with Cheddar, mushrooms, carrots,onion, croutons and fresh plum tomatoes. -- 5.99
Add chicken or shrimp...2.99

THAI SESAME SALAD
Grilled chicken breast, almonds, tortilla strips, snow peas, carrots, celery, mushrooms, red peppers, Mandarin oranges & mixed greens with sesame dressings. -- 8.99

SHRIMP AVOCADO SALAD
Mixed green salad with southwestern seasoned shrimp, avocados, artichoke hearts, black olives, assorted veggies, and crisp tortilla strips. Dressed with almonds and salsa vinaigrette. -- 9.99

CHICKEN CAESAR SALAD
Romaine tossed with Parmesan, croutons & grilled chicken breast topped with Caesar dressing. -- 8.29

STEAKS & RIBS

Our steaks are all USDA Choice corn fed, hand selected beef, served with frizzled onions, vegetables medley and a salt-crusted baked potato with choice of soup or side salad.

12 OZ. N.Y. STRIP
Hand cut, char-grilled center cut strip steak. -- 16.99

OFFICE SIRLOIN STEAK
10 oz. seasoned sliced sirloin served with sauteed mushrooms and onions.. -- 12.99

SHEPHERDS PIE
A traditional ground beef skillet with a cheddar cheese and mashed potato crust. -- 10.99

9 OZ. FILET MIGNON
The finest cut of beef, char-grilled to perfection and topped with Gorgonzola cheese. -- 17.99

BBQ BABY BACK RIBS
Tender meaty ribs slow roasted in smokey BBQ sauce. Served with fries and coleslaw.
FULL RACK 15.99 - HALF RACK 9.99

CHICKEN

GRILLED CHICKEN QUESADILLA
Flour tortilla with grilled marinated chicken, Monterey Jack cheese and jalapenos. Served with rice, salsa, sour cream and guacamole. -- 8.99

SOUTHERN FRIED CHICKEN
Half a chicken coated in crispy batter and fried golden brown. Served with coleslaw and fries. -- 9.99

BOURBON PEPPERCORN CHICKEN
A half bone-in chicken glazed in sweet bourbon peppercorn sauce, served over mashed potatoes with soy glazed green beans. -- 10.99

BALSAMIC CHICKEN
Grilled chicken breast marinated in sweet aged balsamic vinagrette. Served with rice and roasted veggies. -- 10.99

CHICKEN FINGERS
Crispy chicken tenders served with French fries and honey mustard dipping sauce. -- 9.79

SIZZLIN'FAJITAS
Grilled chicken served with skillet seared sweet peppers, onions, salsa, sour cream, cheddar cheese and guacamole. Served with warm tortillas and rice.-- 10.99

PASTA

VODKA PENNE
Penne tossed in a marinara sauce with double cream, vodka, and Parmesan cheese. -- 8.99
Add chicken or shrimp for 2.99.

SHANGHAI CRISPY SHRIMP
Shanghai style noodles tossed with crispy shrimp, sugar glazed walnuts and fried green beans with a sweet honey glaze. -- 11.99

RIGATONI PRIMAVERA
Sauteed fresh garden vegetables and rigatoni tossed with Roma tomatoes and creamy Parmesan sauce. -- 8.99


SHRIMP SCAMPI
10 large shrimp sauteed in garlic, white wine and butter sauce tossed with linguini. -- 12.99


SEAFOOD


CRAB STUFFED SHRIMP
8 Large shrimp filled with Southwestern style lump crabmeat stuffed baked in garlic butter.--13.99

CREOLE TILAPIA
Baked fillet topped with crabmeat, shrimp and cajun cream sauce, served with soy glazed green beans. -- 13.99

FISH N' CHIPS
Beer battered fillet served with coleslaw and French fries. -- 9.99

SHRIMP MARGARITA
Pan seared shrimp with tequila, lime, plum tomato, and fresh garlic herbs. -- 9.99

DESSERT


SIZZLIN APPLE COBLER
Hot cinnamon apples, raisins and vanilla ice cream spinkled with crushed Lorna Doone cookies topped with caramel. -- 4.59

CHOCOLATE BROWNIE SUNDAE
Warm brownie in a pool of hot fudge topped with ice cream and fresh whipped cream. -- 4.99

CHOCOLATE VOLCANO
Warm chocolate bundt caked filled with hot fudge, topped with whipped cream & served with ice cream. -- 5.99

NY CHEESECAKE
NY Style cheesecake in a pool of strawberry & chocolate sauce. -- 4.79

FRIED APPLE CHEESECAKE
Crisp tortilla filled with NY style cheesecake and apple, deep fried and rolled in cinnomon sugar. Served with ice cream and caramel sauce. -- 4.99